Moobi Valley has become well known for our delicious Black Angus beef burgers and steak sandwiches.
We have created a beautiful, tasty Black Angus beef patty, using our secret ingredients, that is the juiciest, full of flavour, yummiest burger in Sydney.
Also creating our own sauces and condiments, caramelised onions, beetroot relish, salsa and pickles, have given our burgers the edge.
Try our Truffle and cheese Burger, served with maple bacon, caramelised onions, beetroot relish, tomato salsa, pickles, mayo and fresh salad on a brioche bun.
or a Scotch fillet Steak Sandwich, cooked to perfection, served with caramelised onions, beetroot relish and fresh salad on a brioche roll.
Early riser? what about our El Huevo Angus Breakfast Burger, a Black Angus beef patty, tope with melted cheese, a soft poached egg, onions, salsa and mayo on a brioche bun.
Try one the next time you visit one of the markets we attend.